If you enjoy fresh juice at home, you may have come across two common tools: a juicer and a squeezer. Many people use these terms interchangeably, but they are not the same. Both help extract juice from fruits and vegetables, yet they work in different ways and serve different needs. Understanding the difference can help you choose the right option for your kitchen and daily habits. Let’s break it down in a simple way. What Is a Squeezer? A squeezer is a basic, manual tool. It is usually made of plastic, metal, or steel and is designed mainly for citrus fruits like lemons, oranges, and sweet limes. You cut the fruit in half, place it inside the squeezer, and press it using hand force. The juice comes out through small holes, while seeds and pulp remain inside. Key points about a squeezer: Works without electricity Best for small quantities Suitable mainly for citrus fruits Requires physical effort Easy to clean and store A squeezer is useful when you need a little lemon juice for...